Organic roasted chicory root, a caffeine-free coffee substitute traditionally used to support digestion, often blended with dandelion root. One of many organic herbs used both therapeutically and for nutrition, chicory root is used in the kitchen as a spice and often added to coffee or paired with dandelion root as a coffee substitute worldwide. We add dandelion root to make a delicious tea with maple syrup.  4 oz. – $5.75