A slightly sweet tea because of the fructose that occurs naturally upon roasting these ancient sturdy roots of dandelion and chicory. No caffeine no bitterness. This delightful powder dissolves easily in water. Use 1 level teaspoon per cup or to your taste for a daily tea. Also, try adding a bit to your salad dressing. For a healthy brew, add 1 1/2  tbsp. & 1/2 tbsp. cacao powder in 16 oz. hot water. 4.4  oz. 

Please refer to brewing guidelines: Here